We had a farewell lunch for our colleague on her last working day, Tuesday, March 26, 2019 at Pokok KL Cafe. I had watermelon juice (RM10) while my colleagues had warm water, The Spring fizz (RM10) and peach passion ice tea (RM10).
We had nasi lemak platter (RM18)
~ ayam berempah, kangkung, egg & nasi lemak condiments ~
Rosemary grilled whole chicken leg with truffle mash & saute seasonal vegetables (RM28)
and two of us had chili padi pesto pasta (RM20).
Lastly, we shared the signature chocolate lava with ice-cream & fresh berries (RM12).
That was the second time I had lunch there and I enjoy the food and environment.
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